Skip to content

Research on the infrastructures of certified tea based at Copenhagen Business School

Welcome
About
Team
Annals
Letters from the Field
Blog
Publications
Resources

csm_dff_logo_rgb_vertical_blue_03_ca9c57ebf0

Post navigation

Published in csm_dff_logo_rgb_vertical_blue_03_ca9c57ebf0

Funded by the DFF Sapere Aude Grant

Follow us on Twitter

Instagram

Check out the new #SUSTEIN publication on the #stakeholder concept, out now in #GeoHumanities 🌱

#infrastructure 📸 of the #port of #rotterdam by #sustein team member @mbarcher who's currently studying how #sustainable #tea gets from #Kenya to #europe

Can you tell which #kenyan #tea is better quality? #sustainability #quality #sustainable 📸 by #sustein team member @mbarcher doing research in the Netherlands

These #tea cutting shears are the most basic form of mechanized tea plucking 📷: Hannah Elliott #sustein #sustainability #kenya

Happy Holidays 🎄 from the SUSTEIN team 😊 This is a close cousin of the tea plant 🌱

Yum! ☕️ This #Kenyan silver needle #tea from @acperchs was the most popular choice at yesterday tea saloon. But is it #sustainable?

Blog at WordPress.com.

Post to

Cancel